Homemade Greek Seasoning
Making your own homemade Greek seasoning is another step towards controlling ingredients in the things you eat! So easy to do with simple spices that you have in your pantry.
This Greek seasoning beats the store-bought seasoning that has added preservatives and additives. Plus you can customize the flavor by adding more or less of some ingredients. This homemade Greek seasoning is low sodium and gluten free!
I love making homemade seasoning blends because they taste much better than the store-bought seasoning. Plus, this Greek seasoning recipe is so easy to make, there’s really no reason not to make it yourself!
This all-purpose homemade Greek seasoning is great on all sorts of meat, chicken, vegetables, seafood, side dishes, and more. It’s simple to make and delicious! It’s used in a wide range of Greek or Greek-inspired dishes. Sprinkle a little on a Greek salad or pasta salad.

This blend of spices and seasonings transports you to the Mediterranean.
When you make your own spice mixtures, you save money and know what is in each batch. This recipe is also significantly better than store-bought Greek seasoning, making it the perfect addition to your spice cabinet.
Homemade seasonings also make great gifts!
Ingredients for Homemade Greek Seasoning Recipe
- 2 Tbsp. Oregano
- 2 Tbsp. Basil
- 1 Tbsp. Garlic Powder
- 1 Tbsp. Onion Powder
- 1 tsp Dill
- 1 tsp Thyme
- 1 tsp Black Pepper
Detailed Steps for Homemade Greek Seasoning Recipe
Measure out the individual ingredients and add them to a bowl.

Mix the ingredients well.

Add the seasoning to an airtight container. I also like this spice jar for storing the seasoning.

You can scale the recipe up as needed.
Enjoy
Enjoy the wonderful satisfaction of making your own homemade Greek seasoning with spices found in your pantry. Greek seasoning without additives and preservatives and fillers and plus gluten free!
See my website at www.HawkPointHomestead.com for more of my canning recipes and other favorite recipes, plus posts about other homestead-type activities, such as gardening and raising chickens.
Some of my canning recipes:
- Zucchini Relish
- Peach Salsa
- Peach Jalapeno Bourbon BBQ Sauce
- Roasted Tomato Sauce
- Peach Pepper Jelly
- Bread and Butter Pickles
- Spicy Garlic Dill Pickles
- Dill Pickles
- Cucumber Relish
- Green Chili Peppers
- Pickled Radishes
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Homemade Greek Seasoning Recipe
This all-purpose homemadeGreek seasoning is great on all sorts of meat, chicken, vegetables, seafood, side dishes, and more. It’s simple to make and delicious! It’s used in a wide range of Greek or Greek-inspired dishes. Sprinkle a little on a Greek salad or pasta salad.
Ingredients
- 2 Tbsp. Oregano
- 2 Tbsp. Basil
- 1 Tbsp. Garlic Powder
- 1 Tbsp. Onion Powder
- 1 tsp Dill
- 1 tsp Thyme
- 1 tsp Black Pepper
Instructions
- Measure out the individual ingredients and add them to a bowl.
- Mix the ingredients well and add to airtight container.








