Homemade Ranch Seasoning Mix
Making your own homemade Ranch seasoning is another step towards controlling ingredients in the foods that you eat! This Ranch seasoning beats the store-bought seasoning that has added preservatives and additives. So easy to do with simple spices that you have in your pantry. Plus saves money! Store bought seasoning packets are expensive!
Store-bought packets also often include additives, fillers, preservatives, and high levels of sodium. Homemade seasoning lets you skip all that and stick to clean, natural spices that you probably already have in your pantry.
This DIY ranch seasoning is an essential pantry staple to keep in stock to make ranch dressing and dips which are so popular.
Ranch seasoning can be used to season things like chicken tenders or chicken fingers, to season meat, to make a dip for fresh veggies, or even to make a ranch popcorn or other snack infused with ranch flavor. It goes great with chicken tenders or wings, drizzle it on fries or pizza, and of course great on salads!
For Ranch Dressing: Combine 1 tablespoon seasoning mix with ½ cup mayonnaise and ½ cup whole milk. Whisk to combine and refrigerate, covered, 30 minutes. Stir when ready to use.
For Ranch Dip: Combine 2 tablespoons seasoning mix with 16 ounces sour cream. Stir to combine and refrigerate, covered, 1 hour before serving. Stir before serving.
Most recipes call for 1 ounce packets of dry ranch seasoning mix. 1 ounce would equal 2 tablespoons of this recipe.
Homemade seasonings also make great gifts!
Ingredients for Homemade Ranch Seasoning Recipe
- 1/2 cup Buttermilk Powder
- 3 Tbsp. Parsley Flakes
- 1 Tbsp. Garlic Powder
- 2 tsp Onion Powder
- 2 tsp Dill Weed
- 2 tsp Dried Chives
- 1 tsp Minced Onion Flakes
- 1 tsp Kosher Course Salt (or preferred Salt)
- 1 tsp Black Pepper
Detailed Steps for Homemade Ranch Seasoning Recipe
Measure out the individual ingredients and add them to a bowl.
Mix the ingredients well.
Add the seasoning to an airtight container. I also like this spice jar for storing the seasoning.
You can scale the recipe up as needed.
Enjoy
Enjoy the wonderful satisfaction of making your own homemade Ranch Seasoning Recipe with spices found in your pantry.
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Homemade Ranch Seasoning Recipe
Making your own homemade Ranch seasoning is another step towards controlling ingredients in the foods that you eat! This Ranch seasoning beats the store-bought seasoning that has added preservatives and additives. So easy to do with simple spices that you have in your pantry. Plus saves money! Store bought seasoning packets are expensive!
Ingredients
- 1/2 cup Buttermilk Powder
- 3 Tbsp. Parsley Flakes
- 2 Tbsp. Garlic Powder
- 2 tsp Onion Powderr
- 2 tsp Dill Weed
- 2 tsp Dried Chives
- 1 tsp Minced Onion Flakes
- 1 tsp Kosher Course Salt (or preferred Salt)
- 1/2 tsp Black Pepper
Instructions
- Measure out the individual ingredients and add them to a bowl.
- Mix the ingredients well and add to airtight container.
- For Ranch Dressing: Combine 1 tablespoon seasoning mix with ½ cup mayonnaise and ½ cup whole milk. Whisk to combine and refrigerate, covered, 30 minutes. Stir when ready to use. Keep refrigerated.
- For Ranch Dip: Combine 2 tablespoons seasoning mix with 16 ounces sour cream. Stir to combine and refrigerate, covered, 1 hour before serving. Stir before serving. Keep refrigerated.
Notes
Most recipes call for 1 ounce packets of dry ranch seasoning mix. 1 ounce would equal 2 tablespoons of this recipe.
